Veal teriyaki (slow cook) + Brown rice + Leek and carrot

Veal teriyaki (slow cook) with brown rice, leek and carrot is a succulent and aromatic dish. The veal is slowly cooked in a soy, sake and honey teriyaki sauce, resulting in tender and flavorful meat. Served with brown rice and sautéed vegetables, it is a balanced and delicious meal.

Price range: 6.65€ through 10.95€

  • M (250g)
  • L (350g)
  • XL (450g)
Clean

Ingredients

Veal, brown rice, leek, soy sauce, sake, honey, vinegar, garlic, cornstarch, ginger, sesame seeds, olive oil, salt.

Composition

Size M (250g) 

100g of Vitel teriyaki.

100g of brown rice.

50g of Leek and carrot.

Size L (350g) 

150g of Vitel teriyaki.

150g of brown rice.

50g of Leek and carrot.

Size XL (450g) 

200g of Vitel teriyaki.

200g of brown rice.

50g of Leek and carrot.

Nutritional information

per meal M

(250g)

L

(350g)

XL

(450g)

kcal 340 494 647
Lipids (g) 12 18 22
Saturated (g) 1,5 2 2,4
Hydrates(g) 30 44 58
Sugar (g) 1,5 2 2,5
Protein (g) 28 42 55
Salt (g) 1,3 1,8 2,2
Fiber (g) 1,5 2 2,5

*You can check the nutritional information for each macronutrient on My Fitness Pal by searching FOOD4FITNESS.PT

The nutritional information provided is an estimated calculation for each dish. Values ​​may differ.

Dietary restrictions

  • Lactose-free*
  • Gluten free*

Contains soy and sesame seeds.

*We do not guarantee the absence of cross-contamination

 

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