Veal Teriyaki (slow cook) + Leek and carrot
Veal Teriyaki (slow cook) with leek and carrot is a succulent dish where the veal is slowly cooked in a teriyaki sauce, resulting in tender meat full of flavor. Accompanied by sautéed leek and carrot, it offers a balanced and delicious meal.
Price range: 6.55€ through 9.95€
Ingredients
Veal, leek, soy sauce, honey, sake, vinegar, garlic, cornstarch, ginger, sesame seeds, olive oil, salt.
Composition
Size M (250g)
100g of teriyaki veal.
150g of Leek and carrot.
Size L (350g)
150g of teriyaki veal.
200g of Leek and carrot.
Size XL (450g)
200g of teriyaki veal.
250g of Leek and carrot.
Nutritional information
| per meal | M
(250g) |
L
(350g) |
XL
(450g) |
|---|---|---|---|
| kcal | 281 | 405 | 529 |
| Lipids (g) | 16 | 24 | 30 |
| Saturated (g) | 2,4 | 3,5 | 4,2 |
| Hydrates(g) | 6 | 9 | 12 |
| Sugar (g) | 4 | 6 | 7 |
| Protein (g) | 27 | 40 | 53 |
| Salt (g) | 1,3 | 1,8 | 2,2 |
| Fiber (g) | 3 | 4 | 5 |
*You can check the nutritional information for each macronutrient on My Fitness Pal by searching FOOD4FITNESS.PT
The nutritional information provided is an estimated calculation for each dish. Values may differ.
Dietary restrictions
- Gluten free*
- Lactose-free*
Contains soy and sesame seeds.
*We do not guarantee the absence of cross-contamination.