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Quinoa and Broccoli Salad – Tofu

Broccoli, quinoa and spinach salad with sautéed tofu.



Quinoa, broccoli, carrot, chickpeas, peas, cherry tomatoes, tofu, spinach, lemon juice, black pepper, mint, oregano, olive oil.

Nutritional information

Val. Med. 250g
energy (kcal) 328
Lipids (g) 16
of which saturated (g) 2
Carbohydrates (g) 37
of which sugars (g) 3
Proteins (g) 11
Salt (g) 0,8
Fibers 8


Average weight: 250g

Dietary restrictions

  • Without gluten.
  • Lactose free.

We do not guarantee the absence of cross-contamination.

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