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Scrambled eggs + country sauté

Our low-carb breakfast. Scrambled eggs with sautéed vegetables with asparagus, mushrooms, carrots, tomatoes and courgettes.

6.95

Out of Stock

Ingredients

Eggs, asparagus, mushrooms, tomatoes, eggplant, carrots, butter, garlic, olive oil, salt, black pepper, paprika, basil.

Nutritional information

Per meal

For food

Per meal

250g
Calories

Calories

Calories

310
Fat

Grease

Fat

23g
Saturated fat

Saturated fat

Saturation fat

8g
Carbohydrates

Carbohydrates

Carbohydrates

9g
Sugar

Sugar

Sugar

1g
Protein

Protein

Protein

20g
Sal Island

Sodium

Salt

1,1g
Fiber

Fiber

Fiber

2g

Composition

This breakfast includes:

-3 Scrambled eggs.

-Vegetable sautéed.

– Average weight: 250g of product.

Dietary restrictions

  • Without gluten.
  • Contains eggs and lactose

*We do not guarantee the absence of cross-contamination.

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